Blue Ice T15 Commercial Soft Serve Ice Cream Machine

 Large 1 x 8 Litre mix Hopper - able to make approximately 110 cups/ 240 cones per hour.
• The temperature of the product is maintained in the mix hopper and freezing cyclinders. It is kept below 4.4°C (40°F) so it remains fresh during long no-use periods.
• Standby option allows product to stay fresh in machine for up to 3 days.
• Temperature and viscosity of the product is automatically regulated, guaranteeing the same consistency each time.
• Records number of dispenses per day and total number of dispenses.
• The hopper and cyclinder temperatures are displayed which makes product maintenance easy.
• Constructed with stainless steel & plastic components.
• Auto clean feature makes it really easy to maintain the hygeine of the machine and product.
• Rapid freeze down time of only 3-4 minutes.
• Gravity feed machine.
• Microprocessor controlled ice cream machine.

Available with an optional air pump - Grind your mix with more air for a softer and smoother product. Less mix material means less costs and more profit!

Specifications:
• Capacity: 8 Litre Hopper.
• Output: 110 cups / 240 cones per hour.
• Freezing cyclinder capacity: 1.7 Litre
• 1 x 1.25HP Motor.
• Compressor: 1 x 3150BTU/HR R404a.
• Cooling compressor: 1 x 480BTU/HR R134a.
• Weight: 101kg